SPAR Korean Knockout Shrimp

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SPAR Korean shrimp have become a staple in our house, we just can't seem to get enough. Slightly sweet, slightly spicy, 100% flavor!

SPAR Korean Knockout Shrimp

1 lb raw peeled shrimp (Gulf Shrimp if available)

1/4 Cup Sweet Chile Sauce

1 Tbl SPAR Korean Knockout Rub

Combine all ingredients into a Ziploc bag and placing into the refrigerator. Allow to marinate for at least 4 hours.

Cook or Grill until the shrimp are pink and the tails begin to curl, about 5 minutes.

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