Mississippi Pot Roast Flaps Style

by | Thursday, March 26, 2020 | 0 comment(s)

Super easy and flavorful Pot roast with only 5 ingredients2.5 to 3 lb chuck or shoulder roast1 packet dry ranch mix1 pack Au Jus3-4 Pepperocinis (6-8 if your going to make tacos)1 stick of butterDont have something here is an easy substituteRanch:1 tbs dried Parsley1/2 tsp dill1/2 tsp garlic1/4 tsp onion1/4 tsp salt1/8 tsp pepperAu Jus:Season1/2 cup flour or cornstarch w/ 1/2 tbs of garlic, salt, and pepper Coat roast and brown sides in lightly oiled panremove roast and add 1/4 cup of water to...

no categories.
Read More

Keep you Skill and Knife Sharp!

by | Thursday, March 5, 2020 | 0 comment(s)
Don't get chopped cause your knife isn't sharp

We are only as good as our tool, and the most important tool in the kitchen is a quality knife. This easy intro into knife sharpen will keep you slicing and dicing like Bobby Flay.

no categories.
Read More

Stuffed Flank Steak Pinwheels

by | Friday, February 28, 2020 | 0 comment(s)
Flank Steak Pinwheels

Stuffed Steak Pinwheels Prep: 30mins Grill: 12 Mins Serves: 8 - 10 Ingredients 1 to 1 ½ lb Flank Steak / 1 ½ tsp Griller Rub / 10oz package Frozen chopped spinach (thawed and drained) / 4 slices swiss cheese / 2 tbls Italian bread crumbs / 8 slices applewood bacon Directions 1.In a medium bowl mix bread crumbs ½ tsp Griller Rub and chopped spinach and let rest in the fridge. 2.Prep steak by trimming fat and cutting in half lengthwise, then place between 2 pieces of plastic wrap. With meat...

no categories.
Read More

No Fry, Fried Chicken Tenders

by | Monday, January 20, 2020 | 0 comment(s)
Easy no oil fried chicken tenders

No air fryer no problem, I have made an easy step by step guide to make the perfect chicken tenders for the big game without having to dunk them in hot oil. This recipe can be done on any style cooker as long as it can reach 400­°to 425°.1 cup All Purpose Flour / 1 Tbls Corn Starch / 10-12 chicken tenders / Can Spray Oil (Canola) / Seasoning To flavor the tenders simply add the following to the flour:Regular 1 pk Flap Jack rub + 2 tsp saltHot 1 pk Flap Jack + 1 pk Flaps...

no categories.
Read More